Sunday, November 24, 2013

Healthy, hot and spicy cocoa

It is freezing out, so I wanted to give this recipe from Kaleandchocolate.com a try.  It was delicious!  The recipe calls for:
1 cup almond, hemp, or rice milk ( I used almond)
1 1/2 Tablespoons unsweetened cocoa powder
Splash of vanilla extract
Sprinkle of cinnamon
Sprinkle of chili powder
Sprinkle of ground nutmeg
Sprinkle of ground cloves
Raw honey or liquid stevia to taste( I used honey)

Heat milk in pan over medium heat until lukewarm, stir in cocoa powder and honey or stevia until dissolved.  Add vanilla and all spices.  Heat another 2 minutes stirring occasionally.  Smell, savor and sip!

Enjoy!

Donna

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